Clic Sesame Paste Tahina Recalled

HACCPCanada Certification - Be Informed

 

Health Hazard Alert – Clic brand tahina may contain Salmonellabacteria

Recall / advisory date:
July 16, 2013
Reason for recall / advisory:
Microbiological – Salmonella
Hazard classification:
Class 2
Company / Firm:
Distribution:
National
Extent of the distribution:
Retail

Advisory details

Ottawa, July 16, 2013 – The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the Clic brand Tahina described below because it may be contaminated with Salmonella.

There have been no reported illnesses associated with the consumption of this product.

The CFIA is working with the importer to remove the affected product from the marketplace. The CFIA is monitoring the effectiveness of the recall.

Affected products

Brand Name Common Name Size Codes(s) on Product UPC
Clic Sesame Paste Tahina 454 g Lot Code – LOT # 1432/12 0 58504 74097 7

More information

Food contaminated with Salmonella may not look or smell spoiled. Consumption of food contaminated with these bacteria may cause salmonellosis, a foodborne illness. In young children, the elderly and people with weakened immune systems, salmonellosis may cause serious and sometimes deadly infections. In otherwise healthy people, salmonellosis may cause short-term symptoms such as high fever, severe headache, vomiting, nausea, abdominal pain and diarrhea. Long-term complications may include severe arthritis. 

    • Sesame Paste Tahina
    • Sesame Paste Tahina-universal product code
    • Sesame Paste Tahina- Lot code
    • Sesame Paste Tahina-Nutrition Facts

 

HACCPCanada advocates and mandates HACCP System Certification; with an emphasis on providing Food Safety Confidence to the Consumer. We are a Certifying Body (an independent & impartial national organization which evaluates and verifies HACCP systems) and have succeeded in furnishing an economical, effective and expedient Certification Process for the Retail Food Supply Chain including Non-Registered Manufacturing, Warehousing, Logistics, Restaurants and Retail Food Outlets.

Contact us to achieve Certification from HACCPCanada, today!

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